Genetic Variants May Affect Brain Response to High-Calorie Foods
Two genetic variants appear to heighten brain reward responses to foods that are high in fat and sugar.
All articles by John Schieszer, MA
Can Transcranial Direct Current Stimulation Curb Overeating?
Brain stimulation may help decrease caloric intake.
Addressing Peripheral Neuropathy in Prediabetes
Addressing neuropathy early on in prediabetes is essential to successful symptom management.
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